Weekend of Food, part two

I am now back in the sunny Okanagan (not to say that Vancouver Island wasn't equally sunny), and I brought home quite a bit. Movies to watch, books to read, banking to do. And food. I probably brought about 3 or 4 dozen cookies on the plane. Why?

Because my house in Vic was consumed in a baking frenzy all weekend. First I baked cookies. Then my mum baked cookies. Then she baked more cookies. Somewhere in there a pie and a cake both appeared. And muffins. All over the course of about three days.

But that's only the beginning. If I were to give you the itinerary of my weekend home, it would look something like this:

Saturday
Pre-flight Timmy's; donut and hocho consumed.
Post flight Timmy's with sister; donut and hocho consumed.

Sunday
Grilled cheese sammich; cheddar, salami, mustard, and pickles on brown.
Baked cookies; oatmeal cherry chocolate chip.
Thai red curry with the fam.
Two movies with the fave cousin; cookies eaten, popcorn consumed.

Monday
Pancakes for breakfast.
Lunch out with Shawn; sammich!
Timmy's with Kayla; donuts and hocho consumed.
Thanksgiving dinner made; turkey, stuffing, potatoes, balsamic onions, gravy, apple-raspberry pie, pumpkin spice cake.
QV's with Alex; blackberry cheesecake and chai tea consumed.

Tuesday
More cookies baked. Muffins also appeared from nowhere.
Timmy's with Jen; donut and hocho consumed.
Leftover Thanksgiving dinner for lunch.
Leftover Thanksgiving dinner for dinner.

As you can see, I might have a bit of a Tim Horton's addiction. Juuuust a little bit. It doesn't help that there's a Timmy's on campus, either. Oh, and that mysterious word hocho? It's short for hot chocolate. I'm a lazy West Coast Canadian like that. I can't be bothered with all the extra syllables. Same with the word sammich. You'll just have to accept the fact that I'm rad like that.

Pictures of the baked goods will be coming in a future post, likely titled Weekend of Food, part three. Awesome sauce.

Cookie Monster would be proud. Right, Cookie?